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01 December 2017CHRISTMAS LUNCH 2017
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CHRISTMAS LUNCH 2017 Friday 01 December 2017


The Long Room, Spen Cama Pavilion, 
Sussex County Cricket Ground, Eaton Road, Hove 
At 12.15 for 1.00 pm   
Price:  £40 per person to include a welcome drink, wine with the three course meal, coffee, tea and mini mince pies, free Raffle with lots of prizes, gratuities, entertainment and poetry.

Bookings close on Friday 17th November

This will be a perfect opportunity for members and their guests to socialise together before the Christmas holiday period.

See menu choices below:
Starters:  Truffles Parsnip Soup with hazelnuts and bacon - GF
                (served without bacon) - V/VG
                Roasted Field Mushroom and green beans - GF/V
                with a fondue of blue cheese (served with Salsa Verdi) - GF
                Potted Salmon with dill lemon butter - GF and deep fried capers

Mains:      Turkey Paupiette wrapped in bacon, sprout bubble and squeak,
                sage & onion gravy, seasonal vegetables.
                Pan-fried Seabream, crushed purple potatoes - GF
                chard long stem broccoli, saffron and basil veloute
                Stuffed baked Aubergine with feta, red pepper and tomato fondue - GF/V/VG
                wilted greens, crushed purple potatoes

Desserts: Christmas Pudding, lemon curd ice-cream and rhubarb compote - V
                Chocolate Pot, hazelnut praline and pear sorbet - GF/V
                Mulled Winter Fruits with pear sorbet - GF/VG
                Selection of Cheese & Biscuits
Tea, Coffee and chocolate mints to finish.
GF = Gluten Free:  V = Vegetarian:  VG = Vegan:

Download the Booking Form and Menu Choices here or go to the 'About Us' Tab and look under the 'Documents' tab.

Cheques to be made payable to 'The Arts Society East Sussex' and send to:
Mrs Jane Hopkin, 3 Champions Row, Wilbury Avenue, Hove, BN3 6AZ
Tel:  01273 649967    Mobile:  07793434761

Bookings close Friday 17th November


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